Tuesday, January 22, 2013

Strawberry Cobbler

Hey everyone!

Happy Tuesday! Today, with windchill, is -40 degrees outside. Yesterday there was no school, but I am convinced it would have been closed anyways. Today, school is 2 hours late. Just crazy cold out there the past few days! So...to help warm up our bellies, I decided to make a warm desert. Turned out so super nummy that I thought I would share with you all!!! Hope you enjoy, and if you decide to adapt it to fit your own pallet, please share as I'm always interested in tasting new ventures!!! 
Strawberry Cobbler

1 stick of butter, melted
1 Egg
1 c. Sugar
1 c. Milk
1 c. Flour
2 tsp. Baking Powder
1/2 tsp. Salt
1/2 tsp. Vanilla
3 lbs. Strawberries {Fresh or Frozen, tops off}

1. Preheat oven to 350.
2. Poor melted butter into 9x13" glass baking dish
3. In a stand mixer, lightly beat egg, add sugar, add flour, baking powder, salt, milk and vanilla. Beat until smooth {about 3 min}.
4. Poor into baking dish, do not stir!
5. Top with strawberries.
6. Bake for 45 min. Serve hot with icecream!!!


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